Strawberry Fruit Salad Recipe

This winter berry fruit salad recipe makes the crowd. 

Serve with granola and yogurt at brunch, as a healthy potluck feast, or cut the meal in half and serve 4 servings.

Ingredients

2 tablespoons of honey

2 tablespoons lemon juice

6 cups fresh strawberries chopped, halved (or quartered if larger).

2 cups fresh blackberries v¼ cup finely chopped fresh mint

In a large bowl, pour the honey and lemon juice. Add strawberries and blackberries; Toss gently to coat. It should last at least 30 minutes to 1 hour.Stir mint before serving.

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